Bio Organic farming production, which respects the environment and is free of pesticides and transgenic
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Maple Syrup - 1l is a 100% organic and gluten-free juice, produced in Canada, extracted from the sap of the black maple, a tradition handed down by native Indians.
Maple juice can be used as a sweetener as an alternative to sugar, or for the preparation of desserts, pancakes, pancakes and fruit salad.
We recommend preparing the famous refreshing drink: pour 4 tablespoons of maple juice in 2 liters of water, add lemon juice and for those who like chilli. Great to sip throughout the day.
Keep in a cold and dry place. Once opened, keep refrigerated.
*Maple syrup. *biological