Nigari Salt
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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good product for making tofu
buon prodotto per fare il tofu
Translated from naturitas.it
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The day I received it it was cool, but in the face of summer it is convenient to have it at 18 degrees or less since if not this compuedo falls apart. I keep it in the fridge.
El día que lo recibí hacía fresco, pero de cara al verano es conveniente tenerlo a 18 grados o menos ya que sino este compuero se deshace. Yo lo guardo en la nevera.
Translated from naturitas.es
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Nigari Salt reviews
Based in 2 reviews
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5 stars2
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Sal Nigari from Salud Viva is nothing other than magnesium chloride and is the Japanese name given to magnesium chloride. It is rich in minerals and trace elements.
Without magnesium stearate, without silicon dioxide ... Only the ingredients indicated.
Indication
Seawater is filtered and concentrated. As soon as the natrium chloride crystals are formed, the crystals and water are separated with the help of a centrifuge. The water is heated and then cooled so that the magnesium chloride crystals settle. The formed layer of nigari is then broken into pieces.
Intake mode
It is recommended to mix for each liter of soy drink.
Precautions
May contain traces of nuts.
Storage conditions
Store in a cool, dry place and protected from light.
Ingredients
Nigari.
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