Goji Yuthog Berries

Description

The Goji Yuthog berries belong to the species Lycium barbarum L. It is a dried fruit, deep red in color, similar in texture and size to raisins, but with a characteristic flavor: sweet with acid tones. They are tender and tasty berries, with a high content of proteins and nutrients such as polysaccharides, vitamin C and iron, which makes them an extraordinary fruit for well-being and delicious for the palate.

The processes followed by these masters of Tibetan medicine make it possible for their berries to have no equal. The taste, texture and purity of the final product are unmatched.

Indication

Goji Berries are an excellent ally for our well-being. The secret of its qualities is in its composition: it contains proteins, essential amino acids, organic minerals, beta-carotene and zeaxanthin, vitamins (A, B1, B2, B6, C and E), omega 3 and 6 essential fatty acids, and polysaccharides.

Intake mode

A daily serving between 5 g and 10 g per day.

Ingredients

Lycium barbarum - 100% Goji. Origin: Tibet (China).