Plum-Cake Cocoa Tisanoreica
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
Description
Plum-Cake Cacao Tisanoreica By Gianluca Mech Plum-cakes even softer than the previous ones. Excellent for breakfast or as a snack.
Indication
Enclosed in single-dose packs, they are ideal for consumption away from home. Excellent dipped in coffee or tea.
Ingredients
Egg whites
sunflower oil
butter
soy protein isolate
hydrolyzed collagen
wheat fiber
pea protein isolate
vegetable fibres
milk's proteins
cocoa powder
potato starch
egg white powder
raising agents
sorbitol
wetting agent
glycerine
soy lecithin
Tisanoreica activator
aromas
vanillin
potassium sorbate
salt
alpha-tocopherol
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