Plum-Cake Cocoa Tisanoreica
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
Plum-Cake Cacao Tisanoreica By Gianluca Mech Plum-cakes even softer than the previous ones. Excellent for breakfast or as a snack.
Enclosed in single-dose packs, they are ideal for consumption away from home. Excellent dipped in coffee or tea.
soy protein isolate
pea protein isolate
egg white powder