Organic buckwheat gluten-free village bread
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Product values
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Vegan It does not contain any ingredient of animal origin
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Soy free Indicates absence of soy or derivatives, but may contain traces
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Lactose free Indicates lactose absence, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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The price is a little high but it is one of the best gluten-free breads I have ever tried.
El precio es algo elevado pero es de los mejores panes sin gluten que he probado
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The flavor is great, I love it.
El sabor es buenísimo,me encanta...
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Very good toasting it before. Of the best I've ever had
Buenísimo tostándolo antes . De los mejores que he probado
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Organic buckwheat gluten-free village bread reviews
Based in 29 reviews
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5 stars24
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4 stars4
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3 stars1
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2 stars0
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1 star0
Description
Bio buckwheat village bread from Zealia is a delicious bread made without gluten, without lactose and without eggs.
Indication
With the taste of village bread.
Intake mode
To consume it as freshly made, heat for a few seconds in the microwave or toaster.
Precautions
May contain traces of sesame.
Storage conditions
Packaging in protective atmosphere.
Ingredients
Flours (corn starch*, buckwheat* 12%, teff*, quinoa*, chickpea*), water, virgin olive oil*, xanthan gum, agave syrup*, rice syrup*, psyllium prebiotic vegetable fiber* ( 2%), salt, yeast and ferments, guar gum.
* Organic farming products.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value346 kcal
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Lipid fats3.2 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates66.3 g
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Sugars1.1 g
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Dietary fiber10.8 g
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Protein12.5 g
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Salt0 g
Specs
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