Whole Wheat Cookies
Bio Organic farming production, which respects the environment and is free of pesticides and transgenic
Biocop Whole Wheat Cookies, are thick and crisp, original in texture and flavor.
Contains chia and flax. Made with sunflower oil, wheat flour and quinoa flour. Its light aniseed flavor coexists with the smooth and balanced touch of ginger. High fiber content.
It is recommended to consume at any time of the day.
Keep in a cool and dry place.
For 100 g:
Whole Wheat Flour (55%), Flax Seeds (8%), Chia Seeds (8%), Quinoa Flour (3%), Ginger Powder (0.8%), Sunflower Oil, Sodium Bicarbonate, Natural Flavors , Ammonium bicarbonate.