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Jarmino
Suckling beef broth
$5.80 Msrp Price $7.46
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Jarmino

Suckling beef broth

350 ml
2 questions
-22%
main product photo
Store review (4.70 / 5) EXCELLENT
Organic Baby Veal Bone Broth is simmered for 20 hours, dissolving valuable nutrients such as collagen, amino acids and glycosaminoglycans (GAGs) from the bones and binding them to the broth. We only use organic pasture-raised calf bones from organic farming. It is made with bones with a high collagen content (calf feet, ankles, kneecaps and thighs). As a base for the beef bone broth, we cook a homemade vegetable broth from organic vegetables. The ingredients come from farmers in the region surrounding our production in Bavaria. A spiced recipe (eg Bertram, Quendel, Hyssop) makes this beef bone broth especially beneficial.
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$5.80 Msrp Price $7.46
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Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Organic
    Organic farming production, which respects the environment and is free of pesticides and transgenic
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

Description

Questions and Answers (2)

Description

Organic Baby Veal Bone Broth is simmered for 20 hours, dissolving valuable nutrients such as collagen, amino acids and glycosaminoglycans (GAGs) from the bones and binding them to the broth.

We only use organic pasture-raised calf bones from organic farming. It is made with bones with a high collagen content (calf feet, ankles, kneecaps and thighs).

As a base for the beef bone broth, we cook a homemade vegetable broth from organic vegetables. The ingredients come from farmers in the region surrounding our production in Bavaria. A spiced recipe (eg Bertram, Quendel, Hyssop) makes this beef bone broth especially beneficial.

Intake mode

How do you use suckling calf bone broth?

  • As a daily health routine to provide collagen and amino acids.
  • To enhance smoothies - with collagen and protein from bone broth.
  • For dieting or fasting (only 28 kcal per 350ml).
  • As a natural source of protein and amino acids after exercise.
  • As a base for tasty recipes (eg soups, sauces, roasts).

Ingredients

Water, Veal bones * (24%), Onions *, Celery *, Tomato paste *, Rock salt *, Pepper *, Bertram *, Thyme *, Hyssop *, Bay leaves *.
* from controlled organic farming.

SKU: LP-0164991
JBA3UYO8
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Nutritional table

  • For 100 g
  • Energetic value
    8 kcal
  • Lipid fats
    0.2 g
  • Saturated fatty acids
    0.1 g
  • Carbohydrates / Carbohydrates
    0.3 g
  • Sugars
    g
  • Protein
    1.5 g
  • Salt
    0.5 g

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Questions and Answers

2 questions

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