Shirataki Konjac Bio
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Vegan It does not contain any ingredient of animal origin
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Eco Organic farming production, which respects the environment and is free of pesticides and transgenic
Natursoy's Shirataki Konjac Bio is consumed in Japan and is increasingly recognized in the West. They are noodles with a neutral flavor and are very easy to prepare. They are satiating, they substitute starches (cereal pasta, rice, potatoes, ..)
It is important to follow a varied and balanced diet and a healthy lifestyle
Water, Konjac Flour (2.8%), Acidity Corrector (Calcium Hydroxide).
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