White almond puree without cooking
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Made in France Product made in France
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
It is a delicious almond puree, this puree is essential for cooking as a substitute for animal fats
Indication
The white almond or peeled almond is the almond without the skin. The peeling of the almond is carried out thanks to a purely physical operation, which consists of removing the skin of the whole almond, humidifying it with steam. The almonds are hot air dried. This sweet and natural drying improves its digestibility, develops its aroma, preserving its precious fatty and unsaturated acids. Then they are ground with a stone grinder and put in a boat
Intake mode
It is recommended to add vegetables at the end of cooking, and advantageously replaces cream. It also serves to complete the feeding of children
Precautions
The company works with sesame, peanuts, shelled fruits, milk, soy
Ingredients
Peeled almonds from Italy born from organic farming
Certificate
FR-BIO-01 AGRICULTURE EU
Nutritional table
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For 100 g
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Energetic value638 kcal
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Lipid fats53.8 g
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Saturated fatty acids4.6 g
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Carbohydrates / Carbohydrates7.4 g
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Sugars4.8 g
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Dietary fiber6.7 g
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Protein27.6 g
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Salt0 g
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Match529 mg
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Potassium618 mg
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Calcium303 mg
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Magnesium249 mg
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Iron2.6 mg
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Vitamin E5.3 mg
Specs
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