Mediterranean pesto - with aubergines and olives - gluten-free
Bio Organic farming production, which respects the environment and is free of pesticides and transgenic
Vegan It does not contain any ingredient of animal origin
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
The Mediterranean pesto - with eggplant and olives - gluten-free by Il Nutrimento is a tasty condiment obtained by macerating fresh vegetables in oil, without any thermal process.
This tasty seasoning allows you to obtain a tasty and fragrant sauce, suitable both for seasoning pasta and for appetizing canapes. The whole Pesti line of Il Nutrimento is present in the handbook of the Italian Celiac Association, to guarantee the absence of gluten.
We also recommend trying rocket pesto, traditional Ligurian pesto and red pesto with dried tomatoes.
It may contain traces of celery.
Keep in the fridge and consume within a short time after opening.
Aubergines (44%), Extra Virgin Olive Oil, Sunflower Seeds Oil, Pitted Green Olives (7.3%), Apple Vinegar, Salt, Basil (1.6%), Garlic (1.4%), Capers (1.4%), Chili pepper (0.07%).