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La Finestra sul Cielo
Umeboshi vinegar
$6.47 Msrp Price $6.80
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La Finestra sul Cielo

Umeboshi vinegar

500 ml
46 reviews
3 questions
main product photo
Store review (4.70 / 5) EXCELLENT
Umeboshi Vinegar from La Finestra Sul Cielo is obtained by filtering the salty vinegar extracted from the maturation of umeboshi. Unpasteurized product.
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$6.47 Msrp Price $6.80
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Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
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  1. Published on 3/10/24

    It's perfect

    C’est parfait

    Translated from naturitas.fr

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  2. Published on 1/21/23

    Perfect alkalizer for meals

    Alcalinizante perfecto para las comidas

    Translated from naturitas.es

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  3. Published on 9/5/23

    I always buy it. It is an excellent healthy eating product.

    Lo compro siempre. Es un producto excelente de alimentación sana.

    Translated from naturitas.es

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  4. Published on 4/29/23

    An easy and practical way to add umeboshi to your daily diet

    Una forma fácil y práctica de añadir umeboshi a la dieta diaria

    Translated from naturitas.es

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  5. Published on 4/11/23

    I especially like it to give a tasty touch to pumpkin and sunflower seeds roasted in the wok. In the last minute I add the humebosi vinegar and sauté until it is very dry and adheres to the seeds.

    Me gusta especialmente para darle un toque sabroso a las pipas de calabaza y girasol tostada en el wok. En el último Minuto añado el vinagre de humebosi y salteo hasta que queda bien seco y adherido a las pipas.

    Translated from naturitas.es

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Umeboshi vinegar reviews

Based in 46 reviews

  1. 5 stars
    43
  2. 4 stars
    3
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (46)

Questions and Answers (3)

Description

Umeboshi Vinegar from La Finestra Sul Cielo is obtained by filtering the salty vinegar extracted from the maturation of umeboshi. Unpasteurized product.

Indication

It is used as a normal vinegar, which when salted, allows you to finish a salad by adding just a little of this vinegar. It can also be used in vegetable sauces by adding one tablespoon of Tahin, two tablespoons of Umeboshi Vinegar and mix well.

Precautions

May contain traces of soy and gluten.

Storage conditions

Store in a cool, dry place, away from sunlight and moisture.

Ingredients

Shiso leaves (Perilla frutescens), sea salt, plum vinegar (Ume plum (80%), sea salt).

Acidity 2.0+-0.5v/v

SKU: LP-0049017
BDZ87SLD9PW
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Nutritional table

  • For 100 ml
  • Energetic value
    68 kcal
  • Carbohydrates / Carbohydrates
    3.5 g
  • Protein
    0.5 g
  • Sodium
    25.48 g

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Questions and Answers

3 questions

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