Barley miso
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Product values
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Made in France Product made in France
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Very good, I can't live without it
Muito bom já não vivo sem ele
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Excellent I use it every day for miso soup
Ottimo lo uso tutti i giorni per la zuppa di miso
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I take this product on a medically controlled diet and it helps me a lot in my daily routine.
Tomo este producto por una dieta por control médico y me ayuda mucho en mi rutina diaria.
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The content, regarding the quantity, is greater than other brands I have consumed. Advisable
Il contenuto riguardo la quantità e maggiore di altre marche che ho consumato Consigliabile
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Barley miso reviews
Based in 4 reviews
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5 stars3
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Probios Barley Miso is a product based on fermented barley, soybeans and sea salt, it is the sweetest miso and most suitable for the preparation of everyday soup.
Intake mode
Its use is recommended in soups, broths, soups and as a base for numerous creams. It gives a slightly salty and full-bodied flavor.
Storage conditions
Store in a dry and cold place. Once opened, keep refrigerated and use within 6 months.
Ingredients
Seasoning based on fermented barley and soybeans. Pasteurized.
Barley (41.5%), soy (41.5%), sea salt, koji (Aspergillus oryzae)
Certificate
FR-BIO-01 EU Agriculture.
Nutritional table
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For 100 g
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Energetic value630 kcal
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Lipid fats6.5 g
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Saturated fatty acids0.8 g
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Carbohydrates / Carbohydrates10.8 g
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Sugars5.6 g
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Dietary fiber4.7 g
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Protein9.8 g
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Salt8.3 g
Specs
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