Agar Agar in Flakes Gluten Free
Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Fulfills the function for which I purchased it
Cumpre a função para a qual adquiri
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Gluten-free pastry thickener. Ideal
Espesante para repostería sin gluten. Ideal
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Good quality product and more affordable than similar products.
Produto de boa qualidade e mais em conta que outros similares.
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Simple to prepare. Pudding becomes very creamy. I like it a lot.
Semplice da preparare. Budino diventa cremosissimo. Mi piace tanto.
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very comfortable to wear. I consume it enough to thicken my recipes.
muy cómodo de usar. lo consumo bastante para espesar mis recetas.
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Agar Agar in Flakes Gluten Free reviews
Based in 13 reviews
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5 stars12
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Transparent plastic bag with another variety of agar presentation, recommended for those who frequently consume agar and do not need to dose it.
Intake mode
It is recommended to sprinkle the flakes in the form of rain in the liquid to be used in the recipe (water, milk, juice, broth, etc). Bring to a boil and cook for 5-10 minutes, stirring from time to time. It is then added to the rest of the recipe. It does not need prior hydration.
Precautions
Store at room temperature in a cool, dry place.Storage conditions
Store in a cool and dry place, avoiding excess heat and humidity.
Ingredients
Flake agar agar.
Nutritional table
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For 100 g
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Energetic value169 kcal
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Lipid fats0.3 g
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Saturated fatty acids0.02 g
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Carbohydrates / Carbohydrates0.7 g
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Sugars0.1 g
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Dietary fiber94.8 g
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Protein1.2 g
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Salt1 g
Specs
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