Organic agar Agar Vegetable food gelling agent
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Product values
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Ecocert Organic product certified by ECOCERT
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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very practical format. I will repeat.
formato muy practico. repetire.
Translated from naturitas.es
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Organic agar Agar Vegetable food gelling agent reviews
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Description
100% vegetable gelatin.
Indication
Agar-agar is a natural plant food gelling agent, extracted from wild red marine algae (Gelidium sesquipedale).
Intake mode
It is advisable to dilute the powder before boiling.
Mix the agar-agar in a little cold water.
Pour into molds and let cool so the gel freezes. Unmold and serve cold.
Ingredients
100% Agar-agar*.
*Ingredient from organic farming
Certificate
FR-BIO-01 French agriculture.
Nutritional table
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For 100 g
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Energetic value15 kcal
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Lipid fats0.5 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates0.5 g
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Sugarsg
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Dietary fiberg
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Protein2.7 g
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Saltg
Specs
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