Nori flakes seaweed
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Nori seaweed in flakes of Probios are red-violet seaweed collected by hand and dried at low temperature. They have a cartilaginous consistency and a crustacean and typically smoked flavor.
Indication
Nori flake algae belong to a complete line of certified organic marine algae harvested by hand in Europe and dried at low temperatures (within 38 ° C). All references are guaranteed gluten-free.
Intake mode
It is recommended to rehydrate and add as an ingredient in the cooking of: soups, stews, croquettes, omelettes, pasta, rice, couscous.
Precautions
It may contain traces of crustaceans, molluscs and products based on molluscs and fish.
Ingredients
* nori Porphyra spp. *biological
Nutritional table
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For 100 g
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Energetic value222 kcal
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Lipid fats2.7 g
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Saturated fatty acids1.8 g
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Carbohydrates / Carbohydrates7.3 g
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Sugars0 g
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Dietary fiber26 g
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Protein29 g
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Salt1.8 g
Specs
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