Brown Rice Flakes
Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Very good product. I will keep buying it next time.
Muy buen producto. Seguiré comprándolo la próxima vez.
Translated from naturitas.es
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AT BREAKFAST WITH WHOLE COOKED MILK FLAKES AND RAISINS.
EN EL DESAYUNO CON COPOS DE MIJO COCIDO TODO Y PASAS.
Translated from naturitas.es
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I COOK RICE FLAKES WITH MILLETS IN THE MORNING WITH A BUNCH OF RAISINS AND WATER WITH A STREAM OF VEGETABLE DRINK FOR BREAKFAST.
LOS COPOS DE ARROZ CON LOS DE MIJO LOS CUEZO POR LA MAÑANA CON UN PUÑADITO DE PASAS SULTANAS Y AGUA CON UN CHORRITO DE BEBIDA VEGETAL PARA DESAYUNAR.
Translated from naturitas.es
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For breakfast with raisins sultanas and millet flakes I cook it at 50 10 min.
Para el desayuno con pasas sultanas y copos de mijo lo cuezo al 50 10 min.
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AT BREAKFAST I COOK A FEW MINUTES WITH RAISINS AND MILK FLAKES. VERY DIGESTIVE.
EN LOS DESAYUNOS LO CUEZO UNOS MINUTOS CON PASAS Y COPOS DE MIJO. MUY DIGESTIVO.
Translated from naturitas.es
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Brown Rice Flakes reviews
Based in 7 reviews
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5 stars2
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4 stars5
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3 stars0
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2 stars0
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1 star0
Description
Brown rice flakes from organic farming. They are produced by softening the beans with a brief steam cooking and pressing them. They are packaged in a protected atmosphere for better preservation.
Indication
They are ideal for breakfast with any type of vegetable drink.
Intake mode
It is recommended only for a very short cooking time and it is enough to soak them a little before serving. For breakfast, soak the night before with your favorite vegetable drink and consume raw.
Precautions
May contain traces of gluten, soy, nuts and sesame.
Storage conditions
Store in a cool, dry place.
Ingredients
Brown rice flakes *.
(*) from organic farming.
Certificate
IT-BIO-014 EU AgricultureNutritional table
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For 100 g
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Energetic value363 kcal
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Lipid fats2.9 g
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Carbohydrates / Carbohydrates75.4 g
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Protein7.3 g
Specs
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