Whole wheat thimbles - pasta for soup
Whole wheat thimbles - pasta for soup by Probios is a wholemeal pasta obtained with the best durum wheat grown and milled in Italy.
The bronze drawing and the drying at a controlled temperature make the pasta rough and porous, which perfectly absorbs any seasoning and keeps cooking very well. Probios wholemeal pasta is rich in fiber. This format is perfect for the preparation of soups.
It is recommended to eat al dente.
It may contain traces of soy.