Tortiglioni Buckwheat
Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Super good, you don't feel the strong flavor of buckwheat so much.
Súper bien, no se siente tanto el sabor fuerte del sarraceno.
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Very good! Taste and texture a 10 I recommend it without a doubt. It is a gluten-free brand, and also the pasta does not stick or leave a strong taste.
Buenísimos! Sabor y textura un 10 Lo recomiendo sin duda. Es una marca libre de gluten, y además la pasta no se pega ni deja un sabor fuerte.
Translated from naturitas.es
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Because it is a gluten-free product It is different from what we are used to, but it is highly appreciated for being able to eat gluten-free pasta. Good and healthy
Por ser un producto sin gluten Es diferente de lo que estamos acostumbrados però muy apreciado por poder comer pasta sin gluten . Buena y saludable
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Tortiglioni Buckwheat reviews
Based in 5 reviews
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5 stars4
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Tortiglioni Grano Saraceno by Felicia is a product specifically formulated for gluten intolerant people. It is rich in magnesium and manganese. It is also a source of fiber.
Intake mode
It is recommended to see the product packaging.
Ingredients
Buckwheat flour (100%).
Certificate
IT BIO 008
Nutritional table
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For 100 g
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Energetic value347 kcal
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Lipid fats2.9 g
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Saturated fatty acids0.7 g
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Carbohydrates / Carbohydrates67 g
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Sugars0.9 g
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Dietary fiber4.5 g
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Protein11 g
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Salt0 g
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Magnesium173 g
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Manganese1.4 g
Specs
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