Noodles
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces
Description
Harifen Noodles are delicious Italian-style pasta with low protein and phenylalanine content, particularly suitable for the preparation of different dishes for low protein diets. Low in salt, potassium and phosphorus.
Intake mode
It is advisable to pour around 100g of pasta in 1 liter of boiling water. Add 1 tablespoon of oil, 1 teaspoon of salt (not included in low sodium diets) and stir. Boil until pasta is perfect, stirring occasionally. Drain and serve with your favorite sauce.
Precautions
May contain traces of egg, soy.
Storage conditions
Store for 30 months in a cool, dry place
Ingredients
Corn starch, Tapioca starch, Potato starch, Emulsifier (E-471).
Nutritional table
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For 100 g
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Energetic value353 kcal
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Lipid fats0.7 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates85.9 g
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Sugars0.5 g
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Dietary fiber0.9 g
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Protein0.35 g
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Salt0.05 g
Specs
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