Potato gnocchi
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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They are very filling and they are very rich.
Son muy saciantes y están muy ricos.
Translated from naturitas.es
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Potato gnocchi reviews
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Description
Schär potato gnocchi is a gluten-free Italian pasta, perfect to accompany with any sauce and very easy to prepare.
Indication
Schär is a brand of gluten-free specific products for people with celiac disease who offers a variety of products and recipes and tips for celiacs or gluten intolerant people.
Intake mode
Put water to boil, salt and pour the gnocchi. Drain them as soon as they rise to the surface (after 2 minutes).
Precautions
May contain traces of soy.
Storage conditions
Store in a cool, dry place.
Ingredients
Rehydrated potato flakes 85% (water, potatoes, emulsifier: monoglycerides and diglycerides of fatty acids; stabilizer: disodium diphosphate; antioxidant: ascorbyl palmitate), rice flour, potato starch, salt, acidity regulator: lactic acid; preservative: sorbic acid.
Nutritional table
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For 100 g
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Energetic value162 kcal
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Lipid fats0 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates36 g
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Sugars0.9 g
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Dietary fiber2.7 g
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Protein3.1 g
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Salt1 g
Specs
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