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Organic gluten-free soft whole grain oat flakes

500 g
SKU: LP-0058284
BURZQJI2S3R
Store review (4.70 / 5) EXCELLENT
El Granero Integral Bio Gluten-Free Whole Grain Oat Flakes is rich in fatty acids and omega 3, which provide many benefits for the heart and blood circulation. It has vitamins, necessary for the growth and development of the organism (B1, B5, B6 and vitamin E stand out). In addition, it provides many minerals, such as zinc, calcium and iron, good for bone formation and maintenance.
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$3.16
In stock
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Store review (4.70 / 5) EXCELLENT

Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Bio
    Organic farming production, which respects the environment and is free of pesticides and transgenic
  • Vegan
    It does not contain any ingredient of animal origin
  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • Sugarfree
    It contains a maximum of 0.5 g of sugar per 100 g
  • Egg free
    Indicates absence of egg or derivatives, but may contain traces
  • Lactose free
    Indicates lactose absence, but may contain traces
More Information
Procurement time in stock 0
Buy Box State Yes
Manually deactivated No
Is Fresh No

Description

El Granero Integral Bio Gluten-Free Whole Grain Oat Flakes is rich in fatty acids and omega 3, which provide many benefits for the heart and blood circulation. It has vitamins, necessary for the growth and development of the organism (B1, B5, B6 and vitamin E stand out). In addition, it provides many minerals, such as zinc, calcium and iron, good for bone formation and maintenance.

Indication

Oat flakes contain slow absorbing carbohydrates in high amounts, they contribute to obtaining and storing energy. They also provide the consumer with fiber and amino acids. This food contains a type of fiber that does not dissolve, which facilitates the passage of food through the digestive tract. Insolubility facilitates the absorption of cholesterol and its elimination from the body in a natural way, along with bile acids. Helps lower cholesterol thanks to essential amino acids, fiber and omega 3 acids. It is an antioxidant. Reduces blood pressure. Helps reduce appetite. Improves the immune system. It reduces the probability of suffering from type 2 diabetes or mellitus (it is characterized by a high level of glucose in the blood).

Intake mode

It is recommended to use directly with yogurt, vegetable or derived drinks, juices etc. You can use them to cook them or make different recipes (cookies, biscuits, crispy batters, etc.).

Storage conditions

Store at room temperature, in a cool, dry place protected from light.

Composition

Whole grain soft oat flakes.

Certificate

ES-ECO-002-CM

Nutritional table

  • For 100 g
  • Energetic value
    87 kcal
  • Lipid fats
    6.9 g
  • Saturated fatty acids
    1.2 g
  • Carbohydrates / Carbohydrates
    56 g
  • Sugars
    1.3 g
  • Dietary fiber
    11 g
  • Protein
    14 g
  • Salt
    0 g

Specs