EcoSana
Organic Gluten Free Whole Oat Flakes
$3.48 Msrp Price $3.64
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Organic Gluten Free Whole Oat Flakes

500 g
Store review (4.70 / 5) EXCELLENT
ECOSANA Oat Flakes are obtained from the husking, grinding and pressing of 100% oat grains from organic farming, ensuring the absence of gluten throughout the production chain until it reaches the final consumer. Oatmeal is a cereal that until recently was thought to contain gluten naturally. However, recent research indicates that the presence of gluten in this cereal is due to cross contamination that can occur during harvest, transport, storage or subsequent treatment, by cereals that do contain it naturally, such as wheat, barley or rye, which makes gluten intolerant people unable to take it. That is why ECOSANA oat flakes have gone through several exhaustive controls that guarantee the enjoyment of all the nutritional benefits and properties of oats for those celiac sufferers who must follow a gluten-free diet. You can enjoy them at any time of the day incorporated in yogurts, milk, juices ..., as dessert or as breakfast. WITH BETAGLUCANS TO CONTROL CHOLESTEROL ** Beta-glucans contribute to maintaining normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 3 g of oat beta-glucan. Origin: Agriculture EU (Finland)
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$3.48 Msrp Price $3.64
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Store review (4.70 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic
  1. Published on 1/4/23

    I'm finally able to find some non-whole gluten free oat flakes. I use them for porridge or to make biscuits

    Finalmente riesco a trovare dei fiocchi di avena senza glutine non integrali. Li uso per il porridge o per fare i biscotti

    Translated from naturitas.it

    See original
  2. Published on 8/23/22

    Coupons

    Buoni

    Translated from naturitas.it

    See original
  3. Published on 11/10/22

    Excellent

    Excelente

    Translated from naturitas.es

    See original
  4. Published on 9/17/22

    Very good quality

    Très bonne qualité

    Translated from naturitas.fr

    See original
  5. Published on 8/23/22

    I love them. Finally some gluten-free but not wholemeal oat flakes. I recommend them

    Li adoro. Finalmente dei fiocchi di avena senza glutine ma non integrali. Li consiglio

    Translated from naturitas.it

    See original

Organic Gluten Free Whole Oat Flakes reviews

Based in 18 reviews

  1. 5 stars
    16
  2. 4 stars
    2
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (18)

Questions and Answers (0)

Description

ECOSANA Oat Flakes are obtained from the husking, grinding and pressing of 100% oat grains from organic farming, ensuring the absence of gluten throughout the production chain until it reaches the final consumer. Oatmeal is a cereal that until recently was thought to contain gluten naturally.

However, recent research indicates that the presence of gluten in this cereal is due to cross contamination that can occur during harvest, transport, storage or subsequent treatment, by cereals that do contain it naturally, such as wheat, barley or rye, which makes gluten intolerant people unable to take it.

That is why ECOSANA oat flakes have gone through several exhaustive controls that guarantee the enjoyment of all the nutritional benefits and properties of oats for those celiac sufferers who must follow a gluten-free diet. You can enjoy them at any time of the day incorporated in yogurts, milk, juices ..., as dessert or as breakfast.

WITH BETAGLUCANS TO CONTROL CHOLESTEROL ** Beta-glucans contribute to maintaining normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 3 g of oat beta-glucan. Origin: Agriculture EU (Finland)

Intake mode

Open and serve to taste.You can mix 5 tablespoons (35 g approx.) With milk, vegetable drinks, juice, yogurts ...

Precautions

May contain traces of soy, sesame and nuts.

Ingredients

Gluten-free whole grain oat flakes. From Organic Farming.

Certificate

ES-ECO-016-CL

SKU: LP-0005834
BYHHEYY7H64

Nutritional table

  • For 100 g
  • Energetic value
    365 kcal
  • Lipid fats
    6.9 g
  • Saturated fatty acids
    1.2 g
  • Carbohydrates / Carbohydrates
    56 g
  • Sugars
    1.3 g
  • Dietary fiber
    11 g
  • Protein
    14 g
  • Salt
    0.025 g

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