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EcoSana
Bio Gluten-Free Fine Whole Grain Oat Flakes
$3.50 Msrp Price $3.66
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EcoSana

Bio Gluten-Free Fine Whole Grain Oat Flakes

500 g
3 reviews
0 questions
main product photo
Store review (4.70 / 5) EXCELLENT
Ecosana's fine whole grain oat flakes are obtained from the husking, grinding and pressing of 100% oat grains from organic farming, ensuring the absence of gluten throughout the production chain until it reaches the final consumer. The oats are a cereal that until recently was thought to naturally contain gluten However, recent research indicates that the presence of gluten Description in this cereal is due to cross-contamination that can occur during harvest, transport, storage or subsequent treatment of cereals, by cereals that do contain it naturally, such as wheat, barley or rye, which make people intolerant to gluten unable to take it. That is why Ecosana's oat flakes have undergone several exhaustive controls that guarantee the enjoyment of all the benefits and nutritional properties of oats for those with celiac disease who must follow a gluten-free diet. It is presented as fine oat flakes, very fast to cook. They are ready in 5 to 10 minutes. WITH BETA-GLUCANS TO CONTROL CHOLESTEROL** Beta-glucans help maintain normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 3 g of beta-glucan from oats. Origin: EU Agriculture (Finland )
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$3.50 Msrp Price $3.66
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Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

  1. Published on 9/28/22

    Fixed monthly purchase. Excellent

    Acquisto mensile fisso. Ottimi

    Translated from naturitas.it

    See original

  2. Published on 2/15/21

    I use them for sweets. They are great!

    Li uso per i dolci. Sono ottimi!

    Translated from naturitas.it

    See original

  3. Published on 9/11/19

    They just didn't convince me. I preferred others that I bought previously. Next time I will change.

    No me acaban de convencer. Prefería otros que compré anteriormente. La próxima vez cambiaré.

    Translated from naturitas.es

    See original

Bio Gluten-Free Fine Whole Grain Oat Flakes reviews

Based in 3 reviews

  1. 5 stars
    2
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    1
  5. 1 star
    0

Description

reviews (3)

Questions and Answers (0)

Description

Ecosana's fine whole grain oat flakes are obtained from the husking, grinding and pressing of 100% oat grains from organic farming, ensuring the absence of gluten throughout the production chain until it reaches the final consumer. The oats are a cereal that until recently was thought to naturally contain gluten

However, recent research indicates that the presence of gluten Description in this cereal is due to cross-contamination that can occur during harvest, transport, storage or subsequent treatment of cereals, by cereals that do contain it naturally, such as wheat, barley or rye, which make people intolerant to gluten unable to take it.

That is why Ecosana's oat flakes have undergone several exhaustive controls that guarantee the enjoyment of all the benefits and nutritional properties of oats for those with celiac disease who must follow a gluten-free diet.

It is presented as fine oat flakes, very fast to cook. They are ready in 5 to 10 minutes. WITH BETA-GLUCANS TO CONTROL CHOLESTEROL** Beta-glucans help maintain normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 3 g of beta-glucan from oats. Origin: EU Agriculture (Finland )

Intake mode

Cook for 5 to 10 minutes in copious amounts of water, milk, soup ... 5 tablespoons (35 g) of oat flakes, continuing to stir so that they do not stick to the bottom

Precautions

May contain traces of soy, sesame, and nuts.

Ingredients

Gluten-free whole grain oat flakes. From Organic Farming.

Certificate

ES-ECO-016-CL

SKU: LP-0005832
BYHHV8WXGUZ
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Nutritional table

  • For 100 g
  • Energetic value
    368 kcal
  • Lipid fats
    6.24 g
  • Saturated fatty acids
    0.96 g
  • Carbohydrates / Carbohydrates
    61.2 g
  • Sugars
    1.3 g
  • Dietary fiber
    8.1 g
  • Protein
    12.7 g
  • Salt
    0.016 mg

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