Gluten Free Cocoa and Honey Cereals
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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It is an excellent gluten-free option. They are very good.
Es una excelente opción sin gluten. Están muy buenos.
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Gluten Free Cocoa and Honey Cereals reviews
Based in 2 reviews
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5 stars2
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Santiveri Gluten-Free Cocoa and Honey Cereals are made with ingredients that by their nature do not contain gluten, based on corn sliced with cocoa and honey.
Indication
Ideal to take at breakfast and snacks, alone or accompanied. They therefore represent a pleasant and nutritious option for people with celiac disease, perfectly suitable and devoid of any risk.
Precautions
May contain traces of milk, soy, and nuts.
Not tolerated by diabetics.
Ingredients
Cocoa powder (2.8%), Honey (2.1%), Sodium (0.1 g), Salt / Sodium, Sugars, Corn, Tapioca starch, Sugar, Salt, Chopped corn.
Nutritional table
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For 100 g
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Energetic value393 kcal
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Lipid fats1.7 g
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Saturated fatty acids0.8 g
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Carbohydrates / Carbohydrates86.5 g
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Sugars19.7 g
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Dietary fiber3.5 g
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Protein8.1 g
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Salt0.25 g
Specs
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