Yellow Soybean
Save with these packs
-
Secure payment with:
Product values
-
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Fructivia yellow soybean is a very nutritious legume. Soy is an excellent source of vegetable protein.
Indication
Fructivia products offer you, among other things, the best of healthy foods including concentrates, fruits with plant extracts, 100% natural herbal and fruit drinks or even superfoods in powder form.
Intake mode
It is recommended to soak overnight before cooking the soybeans for at least 3 hours. This cooking time is necessary for good digestibility. Preferably, do not consume raw. Soybeans are eaten both hot and cold, incorporated into salads, stews, casseroles.
Ingredients
100% yellow soybeans *
* from organic farming, certified by FR-BIO-10
Nutritional table
-
For 100 g
-
Energetic value386.7 kcal
-
Lipid fats18.3 g
-
Saturated fatty acids2.4 g
-
Carbohydrates / Carbohydrates6.3 g
-
Sugars5.7 g
-
Dietary fiber22 g
-
Protein38.2 g
-
Salt0.01 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.