Rhodes-type lentils
Product values
-
Vegan It does not contain any ingredient of animal origin
-
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
-
Excellent legumes ... satisfied
Legumi ottimi...soddisfatta
Translated from naturitas.it
See original
Rhodes-type lentils reviews
Based in 1 review
-
5 stars1
-
4 stars0
-
3 stars0
-
2 stars0
-
1 star0
Description
Vivibio's rhodo-type lentils are legumes rich in fiber and rich in protein.
Intake mode
It is recommended to put the lentils in a large pot with about 7-8 glasses of water (about 1 and a half liters). Bring to a boil and cook on low heat for 10-15 minutes. Salt at the end of cooking and season to taste with oil, soy sauce or gomasio.
Ingredients
lentils.
Nutritional table
-
For 500 g
-
Energetic value349 kcal
-
Lipid fats1.6 g
-
Saturated fatty acids0.3 g
-
Carbohydrates / Carbohydrates2.4 g
-
Sugars54 g
-
Dietary fiber14 g
-
Protein23 g
-
Salt0 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.