Red beans

Description

Fructivia's Red Beans are pinkish to dark red in color, have a pronounced flavor and a smooth texture. They are rich in carbohydrates, fibers, proteins and contain little fat. In Mexico it is used for the preparation of Chili con Carne.

Indication

Uniform pinkish to dark red in color, the red bean has a pronounced flavor and a soft texture. Canned it retains its shape and texture. They provide carbohydrates and dietary fiber. They are rich in protein and contain very little fat.

Intake mode

It is recommended to soak for 24. Cook in salty boiled water for 60 minutes, over medium heat. use 4 servings of water for each serving of kidney beans. Season to taste.

Storage conditions

Store in a fresh and dry place.

Ingredients

Organic red beans (100%).