Organic Inca Inchi vegetable oil

Description

My Cosmetik's organic Inca Inchi vegetable oil is extracted from the seeds contained in small honeycomb fruits called Inca nuts. Rich in unsaturated fatty acids (omega 3, 6, 9), it takes care of sensitive and dry skin and dry and damaged hair.

Properties and benefits of Organic Inca Inchi vegetable oil

The nut from which this oil is extracted was revered by the Incas for its exceptional properties. For centuries, local populations have used it for cosmetic purposes but also in the treatment of joint and muscle pain. Highly prized for its antioxidant and regenerative properties, Inca Inchi vegetable oil is a delight for dry and mature skin.

How to apply Organic Inca Inchi vegetable oil?

It is recommended to use in the preparation of repairing and nourishing balms and butters, hair masks and balms, shampoo ...

-Restorative and healing oil for irritated skin: Mix in a 100 ml bottle, 50 ml of Inca Inchi vegetable oil with 50 ml of sweet almond vegetable oil, 15 drops of geranium essential oil and 10 drops essential oil of cistus ladanifère. Massage the irritated or damaged areas.

Precautions

If you use your vegetable oils for cosmetic use, you can add 8 drops of vitamin E per 100 ml of oil (directly in the bottle) in order to protect your vegetable oils against oxidation and to preserve their properties intact throughout the period. conservation.

Storage conditions

Keep properly closed and out of the reach of children, away from light and heat.

Composition of Organic Inca Inchi vegetable oil

Organic inca inchi oil (100%).